Community Corner
Day-Off Camp: The Science of Food
What makes dough rise? How does salt help make ice
cream? Explore the science behind our
food. Prepare to cook, eat and take home
some of our experiments!
For ages 5 –
12 | $55 ($45 Schuylkill members)
Extended day
until 6:00 pm is available for an additional fee of $15/day. Pre-registration
is required. Please visit our website for complete program descriptions: www.schuylkillcenter.org.
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